Showing posts with label cake. Show all posts
Showing posts with label cake. Show all posts

Thursday, February 14, 2013

365 DAY OF PINTEREST DAY 14 ~ BAKED FINNISH PANCAKES


Finnish Baked Pancakes 




Let me start by saying MMMMMMM .. Im so glad I chose this pin .. Day 14 of my 365 Days of Pinterest .. Finnish Pancakes!!





original pin
http://pinterest.com/pin/267119821620453720/



INGREDIENTS
500 ml of Milk
2 eggs
1 cup of plain flour
1/4 cup of melted butter
3 tsp sugar (my tweak I used brown sugar)
pinch of sale
(my tweak) 1/2 tsp vanilla 

Warm Berry Sauce
The original recipie had oranges but I made a warm berry sauce
2 cups frozen or fresh berries
2/3 cup brown sugar
1/2 cup orange juice



get a 10 x 8 1/2 baking sheet
pre set your oven on 425 F






Mix all pancake ingredients together except for sugar.  I used an electric beater for 2 min on low.  Pour into your baking pan.
Sprinkle your brown sugar on top ..





bake for 25 - 30  min or until gollllden brown on top .. 





In the mean time make your warm berry sauce.  Berries, juice and sugar in a pot .. simmer on low .. I simmered for 12 min.




your mmmm pancake will rise and bubble ... 




believe me it smells sooooo good!!











pour on your warm berries .... sprinkle with powdered sugar if you choose and enjoy!!




Verdict ..OH MY GOSH ARE YOU KIDDING ME!!

I'm on a diet and I ate half of this if not more .. delicious!!!  Im so excited to have a breakfast recipe I adore! Easy to make .. tasted like heaven .. if you are on a diet, don't assume you can just have a small slice .. not possible .. all I can say is mmmmmm!!!  love it.

Thank You to Charlie, my dog for the weekend, for being so handsome :)







Sunday, February 3, 2013

365 Days of Pinterest Day 11 ~ Oreo Cappuccino Poke Pudding Cake.


Oreo Pudding Poke Cake  




The original pin seemed so enticing  ..  I have to be honest, I followed the recipe in the original pin and I did not like it at all ... I began this 365 Days of Pinterest to find out what pins I like and what pins didn't work .. so I would say YUCK to this pin ... it was pretty bland and the pudding made it seem slimy.  So I re made it my way and improved it a bit ... 

Here is the original pin


http://pinterest.com/pin/267119821620483457/





INGREDIENTS

~ Chocolate cake mix; **  The original pin called for a box cake mix, I made my first cake with a box mix and found it to be tasteless so Iv included my chocolate cake mix recipe on the bottom of this page .. its so chocolaty and good.  Its worth the extra time.
~ Crushed Oreos (I used 2 cups)
~Frosting; I used Betty Croker whipped 
~ Instant Pudding; 2 boxes.  The original recipe calls for Jello Oreo Pudding.  For my second cake I added instant coffee.
~ Instant coffee - 2 tbs ( I used Tim Hortons Instant Cappuccino) 
~ 1 cup confections sugar




Crush Your Oreos. I just used my fingers to break the oreos apart then laid them in a flat bowl and crushed them with a big spoon.


Bake your cake.  Use a super cute vintage bowl like my bird heart bowl ... tee hee



2 min before the cake is done make your pudding.  My tweaks
**Add 2 tbs of instant coffee mix to your pudding and blend well.  
** add one cup confectioners sugar
Let your pudding thicken a bit.  5 min should be fine.


poke your cake.  I used a wooden spoon end .. 


Pour in your pudding .. pour it into the holes and 'sweep' the execs pudding over the top and into the holes.






Let your cake set in the refrigerator for 1 hour.  Frost.



Add your crushed Oreos



As I said .. Yuck to the original recipe   

How to improve it. 

Make your cake from scratch
(if you want cappuccino flavor) add 2 tbs of instant coffee 
add 1 cup confectioners sugar to your pudding



Daisey's Chocolate Cake Mix (Daisey is my daughter .. shes the baker in our family)

1 1/3 cup all purpose Flour
2/3 cups unsweetened cocoa
1 1/2 teaspoon baking powder
1/2 teaspoon baking Soda
1.2 teaspoon Salt
1 cup whole milk
1 1/2 teaspoons Vanilla extract
1 1/2 cups sugar
10 tablespoons butter
2 large eggs

1. Preheat oven at 350 F

2.  combine flour, cocoa, baking powder, and salt.  In a 2 cup liquid measure, mix milk and vanilla and set aside

3. In a large bowl beat sugar and butter just until blended.  Use your mixer on high.  beat 3 min until it is light and creamy.  Reduce speed to low and add eggs, one at a time.

4.  Add flour mixture alternately with milk mixture.  

5.  Cook 22 - 25 min


Verdict... The cake is MUCH better made from scratch instead of the box mix .. but even then I wont be making the cake again .. try it if you'd like .. if you have any other tweaks to improve the recipe please let me know .. I really wanted this to be Yum :)